Soil Biology

Conventional growers that introduce biological products into their current regiment can reap substantial benefits. Biological agriculture is an integrated farming system. It combines tried and tested farming practices, that have been refined over the centuries, with scientifically measured innovations. As I’ve mentioned in other newsletters, many growers find themselves on the treadmill of needing more costly inputs even as crop yields and quality decline. Introducing biological applications can dramatically improve agricultural yields and reduce farm costs.

Given the lack of rain, it’s enormously important to reemphasize the importance of POST-HARVEST applications. Post-harvest can account for 30% of the plant’s total nutrient uptake for an entire season. Dormancy is similar to a period of suspended animation — yet during this time proteins are broken down and re-made and cell membranes are created. It’s part survival mechanism, part housekeeping exercise, all meant to help plants gear up for warmer days ahead. Feeding them during this period will pay dividends in the spring and the following crop season.

Growers continue to apply a range of synthetic inputs in the form of fertilizers and herbicides. Most of these inputs are salt-based platforms. Technically, most synthetic fertilizers are nearly 100 percent salts, with the thinking that plants use most of the applied nutrient salts. The belief is that these nutrient salts are removed by the crop or recycled in the soil. That’s a myth…

The name nematode is derived from the Greek, nemato, which literally translates to “thread-like.” These thread-like multicellular invertebrates (animals without a backbone) are so unique that they have their own phylum group called Nematoda. They are the most numerous...